You like Quesadillas? Head over to Dillas in Shreveport!

Pete John of Dillas Primo QuesadillasIf you know Pete John, you know he has his finger on the pulse of all that’s cool in the fast-casual food world. Dillas Prima Quesadillas is his latest venture. Pete celebrated with a joint ribbon cutting between the Bossier Chamber of Commerce and the Shreveport Chamber of Commerce on Dec 14, 2018.

Dillas was founded by Kyle Gordon in Dallas, TX, sparked by his love of Quesadillas and a dream to open his own restaurant. Pete John and his wife had been looking for a fun and cool new restaurant to bring to the Shreveport-Bossier area. Dillas fit the bill.

 

Pete has always shown great interest in community involvement and he continues that tradition with Dillas. The goal at Dillas is to be YOUR community restaurant, not just a restaurant in the community. When Dillas becomes part of a community, they look to elevate the community pillars and impact the neighbors in a positive way.

If you like Quesadillas, then you definitely need to head over to Dillas Primo Quesadillas, located 855 Pierremont Rd, Ste 135, Shreveport, LA. Their hours are from 10:30 am – 10:00 pm every day, except holidays. Catering services are available.

That Just Happened!!
Robin Williams

Dillas Primo Quesadillas Ribbon Cutting

Joint Bossier Chamber and Shreveport Chamber Ribbon Cutting

Dillas Quesadillas in Shreveport  Dillas Menu  Fun at the Dillas Ribbon Cutting

Dillas Prima Quesadillas Shreveport, LA Ribbon Cutting

All Y’all is on Spotify

Chris Jay and Sara Hebert, creators of All Y'all PodcastThe dynamic duo/Louisiana couple that is Sara Hebert and Chris Jay has been perpetuating Southern stories on the All Y’all podcast since 2013, and now they are on Spotify!

The amazing thing about Chris and Sara is that they really have a knack for finding people who have something to say but may have never thought about sharing. The All Y’all podcast begins as a live storytelling event where people are asked to tell their story, without any notes, on stage in front of anywhere from 150-300 people in the audience. If you’ve never been to one of these events in the Shreveport-Bossier, Louisiana area, I highly recommend that you put it on your list of things to do. It’s such an electrifying experience that includes stories, music and great snacks at intermission. (Homemade Tobacco brownies by Judy Williams – ummm, yes please!)

I suggest you listen to every single episode, and while you’re at it, be on alert that I was the storyteller for episode 19 in 2015 (click photo below to link)

These podcasts are great for “on the way to work” or “road tripping” listening. AND 3, 2, 1, Go >>>

Sara and Robin at Highland Mardi Gras

Chris and RobinEpisode 19 of All Y'all Podcast

 

Let me know your favorite episode (It doesn’t have to be mine!) Oh, hey, don’t forget to follow All Y’all on all their channels:

Blog
Facebook
Instagram
Twitter
Itunes
Soundcloud
Spotify
GooglePlay

That Just Happened!!
Robin Williams

#Eat318 – 318 Restaurant Week Begins Tuesday, March 13 in Shreveport-Bossier

318 Restaurant Week318 Restaurant Week is upon us and I can’t wait to see my social media feeds fill up with delicious foodstuff. Tejas Kitchen Bar Patio in Shreveport helped kick off the week long event with a media preview. I was lucky enough to attend.

If you’re like me, I love to try new restaurants and find out which are sourcing food from local farms. This week gives a chance to try something new with affordable specials that make it a bit easier on the pocketbook.

Menu listings More than 35 local restaurants have cooked up lunch and dinner specials for 318 Restaurant Week. My advice is to preview the list and make a game plan of your “must do” events. Many evening dinner specials are almost sold-out, so if you want to attend, stop reading this and go make your reservation.

Thanks so much to the Shreveport-Bossier Convention and Tourist Bureau and all of the spectacular sponsors who made this week possible. I don’t want to hear anyone say there’s nothing to do in SB!

Chris Jay

Let me know what you intend to try and tell me how it turns out for ya! Oh, hey, don’t forget to follow the 318 Restaurant Week Facebook Page.

That Just Happened!!

Robin Williams

Get Fresh!!

Benton residents, Greg and Jessica Bennett, are getting fresh! Their new restaurant, Get Fresh Deli & Frozen Yogurt, had a Bossier Chamber of Commerce ribbon cutting to celebrate their grand opening today, July 7, 2017. Get Fresh is a locally family owned deli, with an awesome menu. Greg says the Turkey, Avocado BLT is a favorite. Twelve flavors of frozen yogurt, sandwiches, wraps, salads and pizza round out the deliciousness. Catering is available and Greg is looking forward to connecting with the community.

Get Fresh Deli & Frozen Yogurt is located in the Bella Terra shopping center at 187 Burt Blvd in Benton, LA. Stop by soon and let them know I sent ya.

That Just Happened!!
Robin Williams

What will Whole Foods Do for Us?

img_0815Whole Foods Market will open it’s doors to the public on Wednesday, November 16, 2016. I was fortunate to get a sneak peak of what’s to come. Employees were busy stocking shelves, setting up displays and getting trained.

I’ve only been to Whole Foods once while I was visiting Overland Park, KS, so I was looking forward to seeing what we would be getting in Shrossier. In particular, I was interested in what Whole Foods would do for us. I found out that the commitment to our community is absolutely phenomenal.

Whole Foods Shreveport-Bossier has hired 141 local people and only brought in six from other regions for training purposes. img_0829Local artist Ann Gassen has been hired as “The Chalk Designer” to decorate all of the signs around the store. They currently have approximately 50 local vendors, with more in the process. The store has used reclaimed wood throughout the building, most notable is the “Joskes wood” on the walls and soffits, reclaimed from a San Antonio department store built in 1888 called Joskes. That wood originally came from forests around my hometown of Lake Charles, LA in Calcasieu Parish. Electric vehicle charging stations, a bike rack to support the cycling community and energy efficiency throughout the store.

In addition, Whole Foods Market Shreveport will host five community giving days over the next five weeks as part of their commitment to supporting the local community, and to celebrate the opening of their first Shreveport store. One percent of net sales on designated community giving days will benefit the following Shreveport-Bossier area nonprofit organizations: Community Renewal International, The Fuller Center for Housing, Food Bank of Northwest Louisiana, Shreveport Green, and The Gingerbread House.

Now, about those services! There are so many fabulous services that are provided in the Shreveport store. Too many to list here, so here are the services that I found of value:

  • The butchers will custom cut, season, steam, fillet or portion your order for FREE just by asking!
  • Full-service seafood shop with experienced Fishmongers ready to help prepare your fish any way you would like it. They fillet, butterfly, debone whole fish, peel and devein shrimp, season, and grill or steam your fish for FREE! In store Seafood Smokehouse with custom smoking available.
  • Have a favorite? They will special order any item by the case with a 10% case discount
  • Free ice to protect your items on the ride home
  • Want to taste fruits or veggies before you buy them? Just ask and they will cut them right there for ya.
  • 500 wines in-house! Get 10% discount when you purchase wine by the case.
  • Expanded grass-fed dairy options including milk, butter, and yogurt and over 2,600 Non-GMO and Organic items!
    A floral area that will include more than 40 cut flowers, potted plants and arrangements in addition to seasonal items such as Christmas trees. For each tree sold, Whole Foods will replant a tree through American Forests.
  • 2000 items on sale every week and an extensive line of 365 Everyday Value® products
  • Louisiana proud! They feature a great selection of Louisiana products. (See list below)

LOUISIANA PROUD VENDORS IN THE SHREVEPORT WHOLE FOODS:

In addition to this list, there are several vendors in the process of finalizing paperwork, so there will be more to come. If you have a product that you’d like to get into Whole Foods, you may submit at Rangeme.com/wholefoods 

Abita Brewery
Acalli Chocolate
Bayou Soap
Bayou Teche
Bee Hippie (uses Hummer and Son beeswax)
Big Easy Bucha
Café du Monde
Cake Face Soaping
Camellia Beans
Chafunkta Brewing Co.
Community
Cool Brew
Covington Brewhouse
Crystal
Davey’s Treasures
Delightful Palate
Dirty Potato Chips
Doodley Dee’s Farm
Edwardo’s Secret Salsa
Evamor
Flying Heart Brewing
French Market
French Truck (beans and cold brew)
Good Granoly
Great Raft Brewing
Gulf Coast seafood
Hanley’s Dressing
Hummer and Son (packaged and in bulk)
Inglewood Farm Pecan Oil
Jennings Apiaries
KenChaux Rice
Kinloch Plantation Pecan Oil
Louisiana Brand Hot Sauce
Magoun’s Kitchen<
onjuni’s
New Orleans Brewing Company
Nuccio’s Olive Salad
Parish Brewing
Red River Brewery
Reve (coffee beans)
Rhino Coffee (beans and cold brew)
River Road Coffee
Southern Art
Star Nursery
Sucre
Swamp Pop
Tabasco
Taylormade Kale Chips
Three Brothers Farm Cane Syrup and Cane Sugar
Tin Roof Brewing Co.

Whole Foods Shreveport Photo Gallery:

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There will be a sneak peak on Monday, November 14 from 4-7 pm. Find info on their Facebook Event. Also, if you are interested in attending the Bread Breaking Ceremony (ribbon cutting), it will be held at 7:30 am on Wednesday, November 16, 2016. The first 200 people who arrive for the grand opening ceremony will receive a Whole Foods Market gift card with a mystery amount up to $100.00.

Follow Whole Foods Shreveport-Bossier:

In terms of community, I believe Whole Foods will do lots for us.

That Just Happened!!
Robin Williams
Marketing Maven, Holiday Lanes

Who’s Hungry? 318 Restaurant Week Live FB Media Launch

microphone photoYou have had invitations in the past to attend press conferences, right? How often did you forget about it or you just weren’t able to attend? Well, in Shreveport-Bossier we wanted to do something different with a press conference announcing 318 Restaurant Week. We thought how about a live Facebook press conference? One that you don’t even have to leave your office to be in attendance. Cool, huh?

Yep, that’s what we are doing today. A press conference that starts on the Shreveport Downtown Development Authority Facebook page and then progressively tags over to five other social media influencers from around Shreveport-Bossier. We think this is a first, and we need your help! We need an audience. By clicking on each of the live feeds as they happen, you will be part of our audience. Because it’s a first, bear with us if there are any glitches. Just play along! And please, comment on the live feed so that we know you are there!

Who's Hungry?

Don’t miss the live Facebook event – it all starts at 10/11/16 at 11:00 am on the Shreveport DDA‘s page and then will progress to each of the following pages:

Loving This Life Jada at 11:05 am
Tiana Kennell at 11:10 am
Shreveport-Bossier ~ Louisiana’s Other Side at 11:15 am
That Just Happened – Social Robin at 11:20 am
Clint McCommon at 11:25 am
And big finale:
The Shreveport Times at 11:30 am

Make sure you like each of the mentioned page so you can get the live feed! Tune in, comment and share!

And also like the 318 Restaurant Week page and RSVP to the Facebook Event.

Let’s make 318 Restaurant Week delicious!

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This is my son, Chase. He’s going to be joining me at 11:20 for my part in this big announcement. Won’t you join us?

#EAT318

 

This is going to happen!!
Robin Williams
Holiday Lanes


Post Update: 10/11/16 at 4:45 pm

If you missed the event and still want to check it out, click on this link on Facebook to view all of the live feeds (and share). It was a super fun event and I can’t wait for #EAT318.

All Y’all Social Glue

11073554_10204945908980605_1294152985240062350_nI recently ran across the words “social glue”. What I understood social glue to be is a way of bonding or connecting people through various actions and/or sharing commonalities. The first thing that I thought about was storytelling, and, in particular, the All Y’all Live Storytelling Events and Podcasts, that my friends Chris Jay and Sara Hebert produce. Chris and Sara are providing a safe space for people in the Shreveport-Bossier community to share experiences and situations through very personal storytelling. No scripts or notes . . . just get on stage in front of, oh, say a couple hundred people, and speak from the heart.

It never occurred to me that being a storytelling could be such a powerful glue that binds a community until I experienced myself. It was the night before the “Under the Influence” All Y’all event when I was contacted by Chris asking if I’d be willing to step in as a substitute for one of the storytellers. I had previously mentioned that I might be interested, and I had been thinking about the possibility but was by no means prepared to step in less than 24 hours before the scheduled event. What the heck? I said “yes”. I didn’t really know what I would say, nor if I would be able to say it. Chris said he’d call me back in a few hours to discuss the details. When he called me later, he apologized and basically said, “nevermind, it’s not fair to ask you on such short notice”. I knew in the moment that I had to do it. I agreed under the condition that I may chicken out at the last minute. That’s the great thing about Chris, whether he was fine with that, or not, he said something like, “don’t you worry, just give me a signal and we’ll keep on rolling with the show”.

10995707_10204945854619246_6626746765654232419_nThe day of the event, I only told four people (two of which were my kids) that I would be speaking that night. I didn’t want the pressure of people giving me encouragement and then bailing on them. I have struggled my entire life with shyness and social anxiety and this was going to be a huge step for me, although, at the time, I had no idea how HUGE. I practiced all day, recording on my iPhone and realized that there was no way that I’d be able to go through with it. My voice was just not there. I worried that no one would even be able to hear me. I was making myself sick with anxiety. As I sat in the audience waiting for my turn, I wasn’t sure until that last second if I could do it, and then I stood up. I walked to the stage and I started telling my story. My voice was there. And soon, there were people nodding, and smiling, and laughing, and . . .  bonding with me. The social glue began to flow.

11751413_10205857145360945_6455528596976410319_nBut that was just the beginning. After the event, as I entered the lobby, the connections started to set in as each person who came up to me said things like “your story is my story”, “I have struggled with the same issue for years”,  “You are so brave”. I then met Karen, who had been sitting in a middle seat near the front row, and had become my anchor for getting through the tough parts of my story. She helped me by giving me something to affix to in the audience. For the next few weeks, I’d be attending an event or walking through the grocery store and someone would stop me to say they had been at the All Y’all event and how much it meant to them. In addition, my life has been enhanced by the friendships I’ve built with other storytellers. Jennifer and Esther were the first two storytellers that I met and I can’t begin to tell you how they have influenced my life. (Jennifer was one of the four people I told that I was speaking that night, so there ya go.)

Below the surface, we are all struggling with something. By sharing (and listening to) stories, we can recognize ourselves in others and become connected through sameness. I have come to realize that Chris and Sara are not just providing social glue for our community, they are pouring social cement. Shreveport-Bossier is most definitely strengthened by All Y’all and the bonds being built are amazing.

To learn more about All Y’all:

That Just Happened!!
Robin Williams
Marketing Maven, Holiday Lanes

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This weekend, is the first ever, multi-night event at East Bank Theatre in Bossier City. “Momma,” an evening of stories about moms, motherhood and more, will be held on Friday, March 11, 2016. “Daddy,” featuring stories from, to and about fathers and fatherhood, will be held on Saturday, March 12, 2016. Unfortunately, Friday is sold out and Saturday only has a few more tickets. BUT WAIT!! I have a ticket for both nights to give away.

And, how do you WIN THE GIVEAWAY?

One lucky That Just Happened blog reader will receive a ticket from season sponsor Holiday Lanes to both Friday 3/11/16 and Saturday 3/12/16 events. Simply go to ALL Y’ALL BLOG, listen to a few of the podcasts, paste your favorite storyteller title in the comments section of this blog below. (It doesn’t have to be my podcast, but here is the link in case your want it: UNDER THE INFLUENCE: ROBIN WILLIAMS, “MR. BOURQUE”) . Winner will be announced on Friday, March 11, 2016 at around noon.

UPDATE 3/11/16: Congrats Pat Gill – you are the winner!