The event was held at Sainte Terre, a spectacularly gorgeous event venue in Benton, LA. A tasting menu by Chef Holly Moore Schreiber was paired with each cocktail.
Drumroll please . . .
And the winner is Aulden Morgan (Zocolo) with the Peach Dandy. Congrats!
Want more information about Slow Food?
- Slow Food North Louisiana: Facebook | Website | Instagram
- Slow Food USA: Facebook | Website | Instagram | Twitter
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